Las Loberuelas
Hiroshi K., Japan
“My time at Las Loberuelas combined two of my passions: sport and travel. The reserve is beautifully managed, with deer and partridge populations maintained to an exacting standard and the terrain offering variety and challenge. But I was equally impressed by the non-shooting moments: walks through the parkland, quiet lounges in the lodge, exquisite dinners and wines from the famous Lustau house. It was a complete experience: sport, nature, gastronomy and history all in one. I returned home with memories I will revisit for many years.”
From Jerez’s cellars to La Mancha’s valleys – the taste of lineage, land and hospitality.
At Las Loberuelas guests experience more than superb sporting and country living; they also share in a remarkable winemaking legacy. The house pours wines and sherries from Lustau, the award-winning family business founded in 1896 and rooted in María’s lineage. Serving Lustau is more than offering a fine bottle – it is reinforcing a profound connection to Spanish land, craft and tradition.
Lustau is recognised globally for its exceptional quality. Its Rare & Vintage collection includes sherries matured for decades, such as their VORS (Very Old Rare Sherry) Amontillado and Oloroso aged over thirty years in carefully selected solera casks.
These wines are not simply rare – they are considered benchmarks of Spanish fortified wine. Their complexity of aroma and depth of flavour mirror the landscape and hospitality of Las Loberuelas.
Selecting Lustau for Las Loberuelas was a deliberate statement of identity. The estate sits within the rolling hills of Castilla-La Mancha, tranquil yet alive with sport; it values authenticity over excess, refinement over show. Lustau’s ethos aligns seamlessly with this: craftsmanship, patience, a deep respect for terroir and tradition. When guests gather for dinner, the glass in hand is a nod to two families over generations who saw that excellence is built slowly, quietly, and with care.
During a stay at Las Loberuelas you will enjoy not only the field, the lodge and the land, but the moment shared over wine – lustrous, complex, deeply Spanish. Whether a Lustau dry Oloroso served with game, or a Vintage Añada sherry savoured after dinner, each bottle becomes part of the estate’s narrative: land, tradition and hospitality combined. For guests this means that the wine is not an accessory, but integral. It reflects the same values that guide the sporting days: precision, patience, respect for nature and the joy of being present.
In short, the wine served at Las Loberuelas is more than just a drink; it is part of the story. It reinforces the unique link between the estate, its location and its owners – a link that began with vineyards in Jerez and found its expression in the wild beauty of La Mancha. Guests leave with memories of drives, views and camaraderie – and a sip of history each time they recall that evening table, that place, that bottle.